20 Alumni and friends attended the first Whisky Nite organised by SJCAA.
Mr. Kevin Ng was our facilitator of the event and he kindly introduced to us the production process of different kinds of whiskies. More than 4 different kinds of whiskies from different countries were tasted by the participants.
In addition, whiskies were paired by delicious cheese and oysters arranged by Mr. Alexo Ho of CheeseBB.
We also suprisingly had a special guest – Rev Paul Tong who is so addited to Mu Tao but then had a chance to taste different kinds of whiskies.
The nite was perfectly complete by Yogurt deserts also donated by Alex to everyone.
